Hi, I am Keti, and welcome to Keti’s Kitchen!

Keti’s Kitchen is a place to find simple and healthy recipes that you and your family will love.  Here, I share my favorite recipes from Georgian cuisine as well as recipes created in my kitchen.  Inspiration for my recipes comes from different parts of my life.  My tastes and preferences for some ingredients are a result of delicious meals from my childhood cooked by amazing women in my life.  Some of those favorite ingredients are: cilantro, potatoes and Ajika seasoning. Experimenting with new ingredients and creating new recipes is a results of inspiration from amazing people I’ve met throughout my life while living in several different countries.  Many of them have become incredible friends.

My daily family meals take around 30 minutes to cook, making them simple and healthy option for any family with or without kids.  Meals here are what my family eats every day.  Most of the time they are popular with my home audience, but I also have young, picky eaters who will prefer plain butter pasta over everything else.  But we all grow, and I am sure the plain paste love will evolve over time.

Recipes that require longer than half an hour are kept for special occasions and dinner parties. Khachapuri is always a part of those special meals.

I hope you will find your inspiration here, and cook up something delicious today, and remember what Julia Childs said  “People who love to eat are always the best people”.

Happy cooking!

Love, Keti



Keti’s Kitchen featured on the cover and in “The Art of Food” section of the October issue of Greenwich Lifestyle Magazine.