Broccoli Salad with Raisins and Pine nuts

Lately I’ve been trying to incorporate more fresh broccoli in our meals instead of just steaming or roasting it.  So, I took broccoli, chopped it and added ingredients that I had at hand. This salad has become our absolute favorite.  This is probably the easiest salad I have ever made.  Minimum effort, maximum deliciousness 🙂…

Potato salad – Olivie

There are multiple different versions of this salad and along with vegetables and eggs they mostly have either chicken or some type of sausages, but my favorite is the one without any additional protein. What you will need (makes one medium salad bowl of salad): 5 medium potatoes 3 carrots 5 eggs 1 small jar…

Eggplants with walnut stuffing

This appetizer is served cold and goes very well with Hachapuri and Georgian cheese – Sulguni. From experience I’ve discovered that for those who have not tried Georgian cuisine before, this dish might be a hit or miss.  I personally love it, as it is very filling, yet vegetable based and without dairy. What you will…